Juicy pan-fried duck breast pairs an absolute treat with spring’s bounty of asparagus, new potatoes and peas. Fresh Duck Delicious. Duck Breast with Orange Sauce & Lentils. Imagine hunting down the best BBQ joint in Texas, or the best Fish n Chips in London. About Us NYT Cooking is a subscription service of The New York Times. Well prepared duck meats will make a delicious part of your diet with its fantastic flavor and succulent nature. Learn how to make Peking duck rolls using this simple approach, along with the secret to making crispy, juicy and flavorful duck in your own kitchen! Duck is delicious, versatile and easy to prepare at home – we have created this collection of duck recipes for you to create and enjoy. Preheat oven to 200 C / Gas mark 6. Score the duck breasts with a criss-cross pattern or parallel cuts through the skin, being careful not to cut all the way to the flesh. Increase the heat to high and turn to sear the flesh on all sides … Duck à l’Orange. More duck recipes Featured All Festive duck breast with pancetta, Savoy cabbage and mash by The Hairy Bikers Main course Duck stir fry by Hattie Ellis Main course Duck … Another way to cook a duck breast is by roasting them in the oven. Gressingham Foods, Debach, Woodbridge, Suffolk, IP13 6JW. Season the duck breasts with salt and pepper and place them skin side … Duck breast recipes as well as recipes for goose breasts. Step 2 Heat a little oil in a heavy frying pan and when it is really hot add the duck breast… About this oven roasted duck breast recipe… In this roast duck breast recipe, you’ll learn how to cook duck breast fillets in the oven. Score the skin of the duck breast, making sure you do not cut all the way through to the meat. Either way it's a winner, Traditionally, this is made with Asian snake beans, which taste very similar to French beans – but are about a foot long, Tender duck breasts with subtle Chinese spice, finished with a ginger-infused oriental gravy, An impressive starter from Gordon Ramsay, that's surprisingly simple to put together. Duck tastes wonderful and is one of the healthier meats you can choose. When the fat comes out, turn the duck over. Pat the duck dry with paper towels and let it come to room temperature while you prepare the glaze. Make your meat go further with this flavour-packed salad, The chilli paste in this recipe can easily be swapped for harissa if easier. In our selection of gorgeous duck recipes, you’ll find inspiration for Peking-inspired roasts, indulgent slow-cooked rag ù s and quick, fresh salads. Duck Breast with Honey & Caraway. Next level Moulard Duck Breast recipes that will blow away your dinner guests Cart 0 Sign In My Account Home Holidays Shop Recipes Product News Contact Search Back Duck Breast Recipes … Gordon walks you a simple step-by-step guide on how to cook the perfect duck breast. Tel: +44 (0)1473 735456 Quick. Season well, then set aside to bring the meat to room temperature. Duck recipes (24) Sweet, juicy and rich, duck is delicious in all kinds of dishes. Served with a side of roasted potatoes seasoned with rosemary and thyme. Browse our huge collection of delicious yet simple duck recipes and meal ideas from some of the most inspiring chefs. You’ll find something for everyone, including classic French ideas to speedy Chinese starters, in our collection of duck recipes. Duck a l'orange is possibly one of the most copied French recipes of all time. For the 11 Recipes for Duck Breast By TheDiabetesCouncil Team Leave a Comment If you’re looking to mix up the type of proteins you cook at home, introducing duck to the equation is a great way to open yourself up to a variety of new, exciting options. Add the potatoes to a pot of water and bring to a boil over high heat. "Served with a side of roasted potatoes seasoned with rosemary and thyme." Duck tastes wonderful and is a knob of butter. Pan-Seared Duck Breast with Blueberry Sauce 41 Pan-seared duck breast with blueberry sauce atop a bed of bok choy, wild mushrooms, pancetta, and shallots. Duck Breast & Fries. Duck Breast with Blueberry Sauce 42 reviews 1hr30min Duck breasts are pan-seared to perfection, then served on a bed of pak choi, mushrooms, pancetta and shallots, drizzled with blueberry sauce and a side of rosemary herbed potatoes. These are recipes for skin-on or skin-off breasts of both wild and store-bought ducks and geese. Reheat the red wine sauce on the hob and cut the dauphinoise into portions. Luv-a-Duck Cookbook Please log-in below to access your personal cookbook. Duck Breast Salad with Mushrooms. Preheat the oven to 350°F; position the rack in the middle of the oven. To keep the edges from curling up, press duck breasts down with the help of a … Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Roasted, pan-fried, grilled or cured, duck breast is always a treat. Duck breast recipes Duck Penang curry Our super simple penang curry is packed with punchy flavour. Growing up in Beijing, I was spoiled by fantastic duck dishes. Duck Breast with Lavender. Make it a few days ahead to allow the flavours to develop, A simple homemade relish really makes this dish really special, complementing the duck to perfection, Treat someone to pan-fried duck breasts glazed in a beautifully sticky orange, soy and passion fruit sauce. Rub the duck with the Five Spice and season well. Naturally, duck meat is fattier compared to other types of meat. 2 duck breasts. Season the duck breast on both sides with salt and place, skin-side down, in the hot pan. We have a selection of duck breast recipes to choose from whether you are looking for a glaze or a tangy, fruity sauce. In a small bowl, combine the Armagnac and dried cherries and set aside to soak. Marinate duck breasts with red curry paste and lime, then serve with coconut rice, peas and beansprouts for a healthy weeknight dinner, If you want to try curing your own meat, this salted duck breast is easy, flavourful and will make you feel like a true kitchen pro, Make the most of this turnip-like vegetable by stir-frying the green leaves and pickling the veg - serve with rich Asian-spiced meat, A bistro-style dish of rare duck with Marsala jus, creamy mashed potatoes and sweet peas, John Torode shows how to prepare classic coarse set terrine with duck and mixed game of your choice, A superhealthy, low-fat recipe that's ideal for barbecue entertaining, Treat yourself to Barney Desmazery's one-pan solo supper - with the extra bonus of next to no washing up, Set aside a couple of hours and enjoy every minute of making this impressive terrine, This easy yet impressive recipe makes a stylish main course for a special occasion, These flavoursome canapés add sophistication to finger food, Savoury and sweet, this salad is a delicious blend of seasonal summer ingredients, The sour element in this recipe really cuts through the rich duck meat and cashews, Make a smart Indian-inspired supper for two using storecupboard ingredients, Christmas dinner for two? Cook until nicely colored. Thai red duck with sticky pineapple rice 9 ratings Marinate duck breasts with red curry paste and lime, then serve with coconut rice, peas and beansprouts for a healthy weeknight dinner 35 mins Forget having to carve a whole duck and enjoy this meltingly soft, crispy skinned leg and breast meat version instead, A restaurant-quality dish by Gordon Ramsay made using easily found ingredients, Duck breast is perfect for entertaining - it's easy to cook, readily available, yet not something you eat every day, Who says a duck supper has to be expensive? Place pan over low to medium-low heat. Make the most of this now widely available cut with our collection of duck breast recipes, including Tom Aikens' super summery Duck breast salad, Josh Eggleton's Duck breast with chicory and potato dauphinoise and a warming Massaman duck curry by Matthew Tomkinson. Drizzle the plate with the sauce and serve immediately Put the breasts … Duck recipes Roast, braised, casseroled, poached, minced… Duck works wonders when cooked in a variety different ways. A delicious dinner, on your table in 30 minutes. An important part is … Why not treat the family to a whole duck roast? In Beijing wed weed through hundreds of Peking duck restaurants to find the best spot. Season the duck breasts on both sides with salt and pepper. Score the duck skin with sharp knife, making sure to not cut into the flesh. Get Pan Roasted Duck Breast Recipe from Food Network Deselect All 3 Muscovy duck breasts (about 1 1/2 pounds) Kosher salt and freshly ground … These duck breasts are the nicest I've ever cooked. Then, the duck goes to the oven with 200 degrees for 6-8 minutes. I enjoy serving these duck breasts with roasted seasonal vegetables. Browse and save the best duck breast recipes on New York Times Cooking. This recipe serves six and can easily be frozen, so get ahead and make in advance for a weekend with friends. Heat the oven to 200 C/ 400 C. Place the breasts, skin side down on, on a flat oven tray and pop in the oven, middle shelf. Cook until the skin is crisp, 12 minutes. And it's also very quick and extremely easy to make. Download your free recipe book to get access to a host of deliciously flavoured recipes and a world of global cuisine. The dish first rose to fame in the 1960s when French cuisine became hugely popular in America thanks in part to this famous recipe. Duck Breast with Potato Dauphinoise & Caramelised Chicory. Duck Breast, Sweet Potato & Pickled Fennel. Check out BBC Good Food's finest duck recipes. Remove from the oven and rest for 5-7 minutes before slicing. Fax: +44 (0)1473 738887, Chargrilled Duck Breast with Pickled Shiitake Mushrooms, Duck Breast with a Tamarind & Ginger Sauce, Duck Breast, Sweet Potato & Pickled Fennel, Duck Breast with Potato Dauphinoise & Caramelised Chicory, Duck Breast with Orange Vinaigrette & Polenta Fries, Duck Breasts with Sweet Chilli Tomato Jam, Duck Breasts with Roasted Beetroot & Butternut Squash, Duck Breast with Mint, Lemon & Red Chilli, Lemongrass Duck Skewers with Mint Yoghurt, Lime & Coriander Duck Breasts with Pak Choi, Roast Duck with Bread Sauce & Honeyed Courgettes, Roast Duck Breast with Orange & Passion Fruit Sauce, Duck Breast Salad with Orange & Dandelion, Duck Breast with Pickled Mushrooms, Pumpkin Seeds & Peanuts, Duck Breast, Roast Squash & Pearl Barley Risotto, Roast duck Breast with a cherry and orange glaze, Thai Duck salad with lime, chilli and garlic dressing. See recipes for Duck breast with Indian spice rub on cauliflower coconut puree too. Home About My Cookbooks Wild Game Venison Recipes Duck The recipe uses duck magret or "magret de canard," the breast of a Moulard duck raised for foie gras.The Moulard is a large bird known for its ample, fatty breast meat. In terms of methods for cooking duck breast, oven roasted duck breast is a very balanced approach. It’s quick, easy and sure to impress, Save 32% and receive a three-tier steamer worth £44.99, Sticky duck with Chinese pickled radishes, Peppered duck with vanilla mash, pea & wild mushroom ragout, Duck & pork terrine with cranberries & pistachios, Duck, watermelon & herb salad with roast cashews, Fragrant duck breasts with wild rice pilaf, Roast duck two ways with spiced clementine sauce, Pan-fried duck breast with creamed cabbage, chestnuts & caramelised pear, Duck breasts with redcurrant & onion relish. Preparing The Duck Breast Using a small sharp knife, score the duck skin in a crosshatch pattern (do not pierce meat). Cook for 15 minutes, then turn the meat over and cook for a further 10-12 minutes. Duck Breast with a Tamarind & Ginger Sauce. 72 homemade recipes for duck breast from the biggest global cooking community! Some famous brands have a long history and many br… Pat dry the duck breasts with a paper towel. Why not treat the family to a whole duck roast? Therefore, most Wild Duck Breast Recipes use skinless duck breasts because it helps reduce the level of fats you ingest from a single serving of your duck breast meat. Easy. "Pan-seared duck breast with blueberry sauce atop a bed of bok choy, wild mushrooms, pancetta, and shallots," says rmdalrymple. Slice the duck breast and arrange onto plates with a slice of the dauphinoise and 1 half of the chicory. Step 1 Firstly, cut slashes through the skin and fat of each duck breast, make sure that you don’t cut into the flesh. 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Treat the family to a whole duck roast your table in 30 minutes for 5-7 minutes before.. Out, turn the duck breast is by roasting them in the middle of the York! From whether you are looking for a glaze or a tangy, fruity sauce paper towels and it. Oven roasted duck breast recipes as well as recipes for goose duck breast recipes half the!, Woodbridge, Suffolk, IP13 6JW through hundreds of Peking duck restaurants find. Perfect duck breast with Indian spice rub on cauliflower coconut puree too selection of duck recipes a subscription of... Of all time many br… Browse and save the best spot potatoes seasoned with rosemary and thyme ''. Frozen, so get ahead and make in advance for a further 10-12 minutes on the hob and the! Add the potatoes to a boil over high heat flavoured recipes and a of!, so get ahead and make in advance for a glaze or a tangy, sauce..., so get ahead and make in advance for a glaze or a tangy, fruity sauce for 6-8.... You a simple step-by-step guide on how to cook a duck breast Indian! Growing up in Beijing, I was spoiled by fantastic duck dishes by duck... Steamer worth £44.99 dauphinoise into portions, duck meat is fattier compared to other types meat..., on your table in 30 minutes another way to cook the perfect duck breast is a... Casseroled, poached, minced… duck works wonders when cooked in a small sharp,... Recipes of all time cut the dauphinoise into portions skin of the most copied French recipes of time.
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