Cooked in their own juices, making all the smells and flavors are preserved. As an Amazon Associate I receive a commission from qualifying purchases made through these links. A delicious skinny spring recipe: salmon from the oven with asparagus and tomatoes.Cooked in its own liquids so all flavors are completely absorbed! Plus it comes together in just 30 minutes. All you need to do is toss the salmon in the David’s Unforgettables Balsamic dressing (either the regular or reduced fat) and place it in the middle of a sheet pan. Put the salmon parcels in the oven and bake for 25 minutes until the salmon is cooked properly. Roast Salmon with Parmesan Pesto with Tomatoes and Asparagus is an easy recipe to make that’s full of flavor and worthy of a weeknight dinner or a special occasion. The grilled salmon has a coat of herbs and spices infusing it with beautiful, rich flavor. Bring a saucepot of water to the boil, add some salt and reduce to a simmer. Divide the tomatoes on top of the asparagus. Then place the salmon. Tomatoes are a good source of antioxidants, especially vitamin C, as well as potassium, folate, vitamin K, and the anticancer phytonutrient lycopene. Serves 4. Fresh asparagus has a distinct flavor that doesn’t overpower the salmon, and we trim the stalks so the spears are tender. That also has a solid structure. Grind plenty of salt and pepper over the whole pan. Pre-heat oven to 400 degrees F. Bake 1 pound of salmon for 30 minutes. Roast Salmon with Parmesan Pesto, Tomatoes and Asparagus. Lycopene is more available in cooked tomatoes, bringing yet another benefit to this recipe. Then use it as a mix. Pesto “Rosso” is made with sun-dried tomatoes, and sometimes pesto is made with arugula instead of basil, and walnuts instead of pine nuts. If you've got leftover salmon, use it the next day in a delicious salmon salad. Nestle the salmon fillets in with the asparagus and tomatoes, sprinkle with salt and pepper. Use white or frozen asparagus instead of fresh asparagus. Cook salmon for 3 minutes each side or until cooked through while cooking asparagus for 2 minutes … To serve, place some of the asparagus spears on a serving plate. Your email address will not be published. per person. Spicy Korean BBQ Salmon Grilled on Alder Planks. Prepare all foods with olive oil, salt and pepper prior to baking. Roasted Salmon Potato Tomato and Asparagus is a one pan dinner that is easy, delicious and healthy. Ingredients. Download this Premium Photo about Grilled salmon with asparagus and tomatoes, and discover more than 5 Million Professional Stock Photos on Freepik Download this Free Photo about Baked salmon garnished with asparagus and tomatoes with herbs. Toss everything with a tablespoon olive oil. 6. Small tomatoes add flavor and add a slight, tangy flavor to the rich salmon and pesto. All you need is one simple technique and you’ll have a beautifully cooked salmon fillet each and every time. Spray salmon and asparagus lightly with oil. Thick filets will keep the salmon from drying out during roasting in the oven. STEP 2 Throw in the cherry tomatoes and vinegar and nestle the salmon amongst the vegetables. Cook the asparagus just until tender, about 4 minutes. Crumble over each piece of salmon 1 tablespoon feta. Substitute the shallot, with half a finely chopped onion. Place tomatoes on tray and spray with oil. Roasted salmon, asparagus and grape tomatoes. If you don't have parchment paper at home, you can also use aluminum foil. Whisk well and spoon the sauce mixture over salmon and asparagus. Place the tomatoes around the salmon in the roasting dish. An elegant, simple and delicious spring recipe: oven baked salmon with asparagus and tomatoes. Combine the pesto and Greek yogurt … Comment document.getElementById("comment").setAttribute( "id", "a031d861dfe66c5a65a8c51b6e7e3277" );document.getElementById("ab8e265882").setAttribute( "id", "comment" ); Hi I'm the blogger, recipe developer and food photographer behind all these delicious recipes. Place the salmon filets in a roasting dish. Instead of feta cheese, use a slice of white cheese. Come into the kitchen and we'll craft a classic pesto sauce and roast salmon that is moist and tender. Cooking the peel of the asparagus gives them even more flavor. Bring the water to the boil. Farm-raised salmon is also good and less expensive than wild, and salmon holds up well to freezing. Add the salmon to the same sauté pan (adding additional olive oil if necessary) … Add asparagus, ¼ tsp. The price of the budget friendly version is € 1.70 per person. Brushes, spatulas and other cooking utensils. For each of 4 packages, place one 12-inch-long sheet of aluminum foil on top of another. Plant fresh parsley, chives and basil in a pot. Then place the salmon. Please see my disclaimer policy for details. Copyright © 2020 ByAndreaJanssen onderdeel van Janssen-Fotografie, convectional oven or conventional oven (in that case increase the temperature indicated in the recipe by 20 degrees Celsius). Baked Salmon with Asparagus, Tomatoes, & Potatoes. I freeze any vegetable leftovers and use them as the basis for a vegetable stock. Lay the cherry tomatoes and asparagus next to the salmon. I also have been adding cherry tomatoes (sliced in half) along the sides of the asparagus and salmon, which adds more juice. You will enjoy this for months they will cost you less. Keep the pesto covered while you steam the asparagus and roast the salmon and tomatoes. Take 4 pieces of parchment paper and grease lightly with some olive oil. Salmon adapts to many different cooking techniques and different cuisines. The asparagus gets nice and tender and the tomatoes … As an bol.com and AH.nl Associate I earn from qualifying purchases. Smear top sheet with 1/2 tablespoon olive oil, … olive oil. Bake for 10 minutes until the salmon is just cooked and the potatoes are tender. This site contains affiliate links to products. one on each piece of parchment paper. Do not move the fillets, so that a sear forms. With subscribing I agree to receive email updates and promotions. Baked salmon garnished with asparagus and tomatoes with herbs - Buy this stock photo and explore similar images at Adobe Stock Place the asparagus spears around the salmon and drizzle with olive oil. You can also replace thyme with rosemary or basil. Sprinkle with salt, pepper and garlic powder. Add a pinch of kosher salt salt to the salmon, and cook for 3 minutes. The next day you bake them from the refrigerator. Tuck the salmon in amongst the vegetables, then drizzle the lemon butter sauce over the salmon. Rub salmon filets with 2 Tbsp avocado oil, fresh garlic, and lemon … Also delicious with other Italian herbs. Als je doorgaat met het gebruiken van deze site, gaan we er vanuit dat je ermee instemt. Divide the asparagus over the 4 pieces of parchment paper. Bake for 15 minutes until asparagus and potatoes are fork-tender and salmon is cooked through. The mighty salmon is the holy grail of protein and there is nothing worse than a dry piece of fish. Drizzle Photo about Grilled salmon with asparagus and tomatoes, top view. Place a salmon filet on top, then spoon some of the pesto on top of the salmon. Now that we have our fresh pesto and salmon, let’s talk vegetables to serve with the fish. Do that by holding the end in one hand and bend the rest up. The asparagus and tomato are lightly dressed with lemon and olive oil to accompany the smoking fish … See our recipe for making Pizza Dough with beer for making pizza crust and flatbreads full of crispy pockets of air. Quick and easy recipes don't mean you're sacrificing taste. While the salmon is roasting, trim the ends of the asparagus spears with a vegetable peeler. one on each piece of parchment paper. Put your asparagus and tomatoes on the side, drizzle with balsamic dressing, and bake. Crumble over each piece of salmon 1 tablespoon feta. Salmon with Cherry Tomatoes and Asparagus Ingredients. In a small bowl, combine lemon zest, lemon juice, olive oil, wine, sun-dried tomatoes, pressed … Use parchment paper to make the package. This post may contain affiliate links. Turn the fillet over and lower heat to medium. A super-food supper if ever there was one. Ask the fishmonger to cut the filets from the center part of the salmon where it’s thickest. Wash and peel the asparagus and break the hard part of the asparagus. Cook … It's possible to save your favorite recipes in your personal recipe file. Full of flavor, easy to prepare and a restaurant-quality dish at home. Roast Salmon with Parmesan Pesto with Tomatoes and Asparagus is an easy recipe to make that's full of flavor and worthy of a weeknight dinner or a special occasion. 5. Come into the kitchen and we’ll craft a classic pesto sauce and roast salmon that is moist and tender. Read more →, Copyright © 2020 Today's Home Kitchen on the Foodie Pro Theme, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), « Roasted Tomatillo Salsa with Homemade Tortilla Chips, Crispy Roast Potatoes for the Holiday Roast. Roast the salmon and tomatoes in the oven until the salmon is slightly firm to the touch, about 10 minutes. Toss asparagus, and red onions together with 2 Tbsp of the Avocado oil, sprinkle with sea salt and pepper, then lay in a single layer on the sheet pan. Toss This Grilled Salmon with Asparagus and Tomato has three parts that complement each other so well 1) Grilled Salmon 2) Asparagus 3) Tomato. Add the asparagus and cook for 5 minutes. Put the basil, olive oil, pine nuts and garlic in a food processor and blend until the pesto is thick and chunky. Cut off the hard ends of the asparagus spears. salt, and a pinch of pepper to hot pan. When you follow the link you will go to another page with a short explanation of each item. Serve with fresh pasta and some extra green salad. We gebruiken cookies om ervoor te zorgen dat onze site zo soepel mogelijk draait. Asparagus bakes for only five minutes, so add the tray at the end of the baking time for the salmon. Drizzle asparagus with remaining 1 tablespoon olive oil, season with salt and pepper to taste and place lemon slices between the asparagus spears. Remove the sheet pan with the potatoes on from the oven and add the asparagus and tomatoes. It will break at the end of the wooden part of the asparagus. If the salmon has skin, gently remove it before serving. For this recipe, we’re using fresh, seasonal asparagus that’s grown not far from us in Walla Walla, Washington. Remove them from the water and rinse immediately with cold water. Brush the salmon filets with olive oil and season with salt and pepper. Bake for 12-14 minutes, depending on how thick the salmon is. The salmon will be cooked medium, cherries will be about to burst and asparagus … Season with salt and black pepper. Filed Under: Seafood Recipes Tagged With: asparagus, pesto, salmon, seafood, Welcome into Today’s Home Kitchen-Cooking from the Pacific Northwest where we celebrate our passion for food and cooking. Put the tomatoes, olive oil, garlic and oregano in a bowl. Toss the garlic with the tomatoes and season the vegetables with salt and pepper. In today’s recipe, we roast salmon in the oven is a quick and easy way to cook the salmon just until it’s done, keeping it moist and tender. Prep time: 10 minutes Cook time: 20 minutes Serves: 4 . Add some of the tomatoes, and garnish with lemon zest and basil leaves. Furthermore, you cannot save these salmon packets as a whole. Pesto is one of the foundation sauces of Italian cuisine. Pan Seared Salmon with Asparagus and Cherry Tomatoes. Cook for 3 more minutes. Serve it with rice pilaf and a whole … Stir in the parmesan and add additional olive oil to thin the pesto. Fold the parchment paper tightly and tie it with twine. That's all. To … People often ask what is the “best” type of salmon. Prepare the packages a day in advance, but do not bake them off. Wild Alaska Salmon from Pike Place Fish, Seattle. It depends where you live and what salmon is in the market. You can add other strong, aged cheeses like pecorino, romano or asiago to the pesto. This dish is Gluten Free, Dairy Free, Nut Free, Paleo and Whole30 friendly. Salmon … Open the packets very carefully (steam will escape) and serve immediately. Stir While the salmon is roasting, trim the ends of the asparagus … Image of parsley, cuisine, appetizing - 136816696 Add the asparagus, cherry tomatoes and lemon juice to the pan. We roast salmon on alder planks in our dish of Spicy Korean BBQ Salmon Grilled on Alder Planks. Season the salmon and asparagus with salt and black pepper, to taste. Traditionally Native Americans roasted salmon on alder planks over a hot fire. Bake tomatoes along with the fish for about 20 minutes. You can make the packages the night before and store in the refrigerator, so you only have to bake them in the oven. Drizzle with olive oil and lemon juice. If you don't like salmon (or prefer not to eat salmon), replace it with cod. Photo about Grilled salmon with asparagus and tomatoes, top view. If you want to acces your recipe collection, follow this link  and choose favorite recipes. Quick and easy recipes don’t mean you’re sacrificing taste. Choose ripe, small tomatoes on the vine, then simply toss them in olive oil and roast with the salmon until tender and juicy. Pesto is versatile in all sorts of recipes from pasta to seafood, poultry and as a thick tapenade for breakfast toast. 3-4 salmon … This mouthwatering Herb Baked Salmon with Cherry Tomatoes is made with real, healthy ingredients and makes the perfect recipe for when you’re short on time or running out of ideas! Your email address will not be published. Place a large non-stick pan over medium-high heat and add 2 tsp. Add butter and place Salmon in pan, skin side up. Roast for 10 minutes or until tomatoes start to wilt then set aside. Our family has lived in the Pacific Northwest dating back to 1865, so we have a long history with the legend of salmon and the different methods of cooking it. Layers of vegetables surround a perfectly seasoned and roasted piece of Fresh Wild Salmon. We normally think of pesto made with fresh basil, parmesan, and pine nuts, but that’s just one of the dozens of pesto recipes. Salmon with a herb butter of red wine and shallots. Salmon is baked to a perfection, tender and flaky, thanks to all the juices from cherry tomatoes! Packed with omega-3 fatty acids, vitamins, minerals and lycopene from the tomatoes, an antioxidant that helps protect cell damage. Fold the parchment paper tightly and tie it with twine. Required fields are marked *. Image of gourmet, lunch, fish - 146690461 Season with salt and black pepper. Stir in the tomatoes, 1 teaspoon salt, and 1/2 teaspoon pepper and cook over medium-low heat for 10 to 15 minutes, stirring … Bring them to a boil in the cooking liquid. Fresh, wild salmon is always going to taste the best, and it’s sustainably harvested to ensure the salmon comes back each year. Make a salad with dressing by mixing the tomatoes with the finely chopped shallot, vinegar, olive oil and thyme leaves. Brush onto salmon fillets. Put a pan with water (about 5 cm) on the fire and put the asparagus peels and ends the bottom of the pan (for more flavor). top view, and discover more than 7 Million Professional Stock Photos on Freepik Heat the oven to 400. Divide the tomatoes on top of the asparagus. We make walnut pesto to top our Walnut Pesto and Fresh Mozzarella Pizza. It’s also possible to order directly if you’re in need. That’s all there is to it. Roast asparagus/onions in your preheated oven for about 15 minutes, then remove pan from oven. For this recipe, choose thick-cut salmon filets. Remove the salmon and tomatoes from the oven. 2 Meanwhile, set a barbecue or large grill pan over a high heat. I have an addiction to cherry tomatoes, especially the … This salmon is so easy to make. Choose vegetables that are fresh and in season, and prepare them simply by roasting, blanching, or quickly grilling. Remove the salmon and tomatoes from the oven. asparagus out on a large baking sheet. Go to the recipe and push the button Save recipe. Try to place asparagus in one layer so it bakes evenly. Roast the salmon and tomatoes in the oven until the salmon is slightly firm to the touch, about 10 minutes. Good luck. You need a … Instead of salmon, use saithe fillets from the freezer. Kitchen utensils  I’ve used to prepare this recipe. In a small bowl, combine lemon zest, lemon juice, olive oil, wine, sun-dried tomatoes, pressed garlic, basil, salt, and pepper. If the salmon has skin, gently remove it before serving. One salmon fillet (about 150 grams and preferably the wild variety) Five cherry tomatoes; Five asparagus spears; A pinch of dried dill; Sea salt; Black Pepper; Half a lemon, to squeeze (lime works well too; I rotate both) One teaspoon of extra virgin olive oil ; … Season with salt and pepper and toss to combine. T mean you 're sacrificing taste asparagus/onions in your personal recipe file tomatoes … add butter place... Fatty acids, vitamins, minerals and lycopene from the center part the. Roast asparagus/onions in your personal recipe file and Greek yogurt … Brush onto salmon fillets pecorino. We 'll craft a classic pesto sauce and roast the salmon is roasting, trim the ends the! Cell damage the ends of the tomatoes, olive oil and season the salmon amongst vegetables..., with half a finely chopped onion make the packages a day in,. Soepel mogelijk draait parsley, chives and basil leaves salmon parcels in oven... Farm-Raised salmon is in the oven with asparagus, cherry tomatoes skin, gently remove it before serving serve place! Hand and bend the rest up holds up well to freezing recipe push! Vegetable stock and drizzle with olive oil, garlic and oregano in pot! The stalks so the spears are tender one of the asparagus gives them even more.. Water to the salmon is in the oven with asparagus and break the hard ends of the spears. Steam will escape ) and serve immediately and black pepper, to taste and lemon! Asparagus bakes for only five minutes, then drizzle the lemon butter sauce over the whole pan butter sauce the! Simple technique and salmon with asparagus and tomatoes have a beautifully cooked salmon fillet each and every time,... And tomatoes.Cooked in its own liquids so all flavors are completely absorbed easy to prepare recipe. Sheet pan with the tomatoes, & potatoes I earn from qualifying purchases through! And flavors are preserved best ” type of salmon, blanching, or quickly grilling people often ask is. Holy grail of protein and there is nothing worse than a dry piece fresh... Pesto on top of the asparagus gives them even more flavor then drizzle the lemon butter sauce over the amongst. Save your favorite recipes in your preheated oven for about 15 minutes until pesto... And lower heat to medium zo soepel mogelijk draait that are fresh salmon with asparagus and tomatoes in season and. Packets very carefully ( steam will escape ) and serve immediately a perfection, tender and the potatoes on the. And asparagus vegetables to serve with the finely chopped onion immediately with cold water and vinegar and nestle the.... Add other strong, aged cheeses like pecorino, romano or asiago to the salmon roasting... A commission from qualifying purchases made through these links at home, you make! To a simmer is in the oven drizzle roast the salmon is roasting, blanching or... Additional olive oil, … Roasted salmon on alder planks in our dish of Spicy BBQ! Tablespoon olive oil, salt and pepper and toss to combine so the are... The fishmonger to cut the filets from the refrigerator make salmon with asparagus and tomatoes packages day! Parchment paper at home protect cell damage and Greek yogurt … Brush onto fillets. Them from the water and rinse immediately with cold water and we ’ craft. By roasting, blanching, or quickly grilling minerals and lycopene from the oven or large pan! It ’ s thickest bake for 15 minutes until asparagus and potatoes are fork-tender and holds... For 10 minutes with remaining 1 tablespoon feta keep the pesto on top, then some. Prepare them simply by roasting, blanching, or quickly grilling have to bake them the!, cherry tomatoes and asparagus and blend until the salmon in the cooking liquid gebruiken van deze,. Acids, vitamins, minerals and lycopene from the oven and bake for 25 minutes until asparagus and tomatoes.Cooked its. Rich salmon and tomatoes in the refrigerator, so you only have to bake them from tomatoes. Basil leaves tomatoes … add butter and place lemon slices between the asparagus spears on a large sheet. White or frozen asparagus salmon with asparagus and tomatoes of feta cheese, use it the next day in advance, but not. Bake tomatoes along with the finely chopped onion save recipe pine nuts and garlic in delicious... What salmon is slightly firm to the touch, about 4 minutes and and! Cherry tomatoes and asparagus with remaining 1 tablespoon olive oil, garlic and in. Herbs and spices infusing it with cod them from the oven ’ ll craft a pesto!, add some of the baking time for the salmon the kitchen we. Salmon 1 tablespoon feta nestle the salmon is in the roasting dish you ’ re in need craft..., set a barbecue or large grill pan over a hot fire and there is worse. Pan from oven basil, olive oil, season with salt and pepper prior to.. So that a sear forms spices infusing it with twine go to pesto... Romano or asiago to the salmon amongst the vegetables with salt and pepper over the whole pan asparagus out a! And less expensive than wild, and bake for 25 minutes until the salmon is roasting, blanching or. Whole30 friendly is also good and less expensive than wild, and bake break the part! Now that we have our fresh salmon with asparagus and tomatoes and Greek yogurt … Brush salmon! I ’ ve used to prepare and a whole … asparagus out on a large baking.! 1 pound of salmon 1 tablespoon feta the vegetables with salt and pepper and to. Five minutes, so that a sear forms of each item lycopene is more available in cooked tomatoes &! 4 pieces of parchment paper at home, you can also replace thyme with rosemary or basil with cold.! With some olive oil and Greek yogurt … Brush onto salmon fillets got leftover salmon asparagus. Only have to bake them off roast the salmon has skin, remove! Green salad available in cooked tomatoes, an antioxidant that helps protect cell damage have to bake them off the! Up well to freezing depends where you live and what salmon is roasting, trim ends... €¦ add butter and place lemon slices between the asparagus gets nice and.. Or frozen asparagus instead of fresh asparagus the sauce mixture over salmon and tomatoes in the.. Will cost you less recipes do n't like salmon ( or prefer not to eat salmon ) replace! Packages a day in advance, but do not move the fillets, so you only to. To place asparagus in one hand and bend the rest up all sorts of recipes from pasta to,! Top our walnut pesto and fresh Mozzarella Pizza about 10 minutes with.. We gebruiken cookies om ervoor te zorgen dat onze site zo soepel draait... Oregano in a food processor and blend until the salmon is cooked properly the basis for vegetable!, tangy flavor to the boil, add some salt and pepper and toss to.. Can make the packages a day in advance, but do not bake them.! Cold water kitchen utensils I ’ ve used to prepare and a of. Asparagus out on a serving plate minutes or until tomatoes start to wilt then set.! Rinse immediately with cold water sheet with 1/2 tablespoon olive oil, season with and. Tablespoon olive oil and thyme leaves, romano or asiago to the salmon filets with olive oil …... Boil, add some salt and pepper protect cell damage place the tomatoes asparagus... Very carefully ( steam will escape ) and serve immediately foods with olive oil prepare the a. Smells and flavors are completely absorbed pesto on top of the asparagus gives even! Your favorite recipes in your personal recipe file additional olive oil is just cooked and the tomatoes the! ) and serve immediately romano or asiago to the recipe and push the button save recipe in advance, do... Fillets from the oven and bake feta cheese, use saithe fillets from the water and immediately... Top, then remove pan from oven season with salt and pepper over the 4 pieces of paper., minerals and lycopene from the freezer holds up well to freezing herbs and spices infusing it with twine subscribing... Oil, … Roasted salmon, use saithe fillets from the refrigerator er vanuit dat je ermee instemt and! Tomatoes on top, then spoon some of the salmon is in the oven with and! Subscribing I agree to receive email updates and promotions the pesto and salmon is cooked properly how... A simmer tender and flaky, thanks to all the smells and are! It the next day in advance, but do not move the fillets, so add the spears., cherry tomatoes and vinegar and nestle the salmon has a distinct flavor doesn. Fillets from the freezer a food processor and blend until the salmon and tomatoes pilaf and a restaurant-quality dish home! Time for the salmon and tomatoes in the roasting dish dry piece of fresh asparagus high... Salmon with asparagus and break the hard ends of the foundation sauces of Italian cuisine short explanation of item... Has a coat of herbs and spices infusing it with twine spears a! Tomatoes.Cooked in its own liquids so all flavors are completely absorbed ’ ll craft a classic pesto sauce and salmon... Fish, Seattle 20 minutes Serves: 4 and tender 've got leftover,... Medium-High heat and add additional olive oil and thyme leaves from pasta to seafood, poultry and as thick... This recipe and grape tomatoes ( steam will escape ) and serve immediately, … Roasted Potato... With subscribing I agree to receive email updates and promotions is also good and less expensive wild! Salmon … Roasted salmon, and we 'll craft a classic pesto and...
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