Very good flavor, except it didn’t set up like a pudding after chilling it. I cut the sugar and butter in half it was still very rich and plenty sweet. Pour the coconut milk into a pan and bring it to a boil. Remove pudding from heat and stir butter, vanilla, cinnamon, and nutmeg into pudding until thoroughly mixed. In a medium pot, stir together the rice, 1 1/2 cans coconut milk (reserve remaining coconut milk for … Learn how to make this classic winter warmer with recipes from around the world. How To Cook Rice With Milk Instead of Water for a Savory Dish For a vegan version, omit the eggs, and use almond milk in place of the dairy and replace butter with vegan buttery sticks. I omitted the nutmeg and only used half the cinnamon as I was afraid of losing the other flavors in there. Place over medium heat and bring to boil, stirring often. Information is not currently available for this nutrient. or until caramels are completely melted and mixture is well blended before adding next batch. The only change I made was scaling back the nutmeg to about 1/2 tsp but I wished it had coconut flavor. 75.8 g It was like a Pina Colada flavor. Just make sure to let the pudding cool to room temperature to let pudding set and then place in refrigerator to chill for at least 3 hours. I dunno. I didnt have basmati rice so I substituted arborio instead. Others have said they cut the sugar in half, but I thought maybe that was overkill, so I cut down to 1c, which is cutting by 1/3. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Delicious! Would for sure make it that way again! I will make this again. This is one classic and old fashioned dessert that is just as delicious as my Easy Rice Pudding and Vegan Chocolate Pudding. Coconut Rice Pudding: a Disney Cruise copycat recipe for extra creamy coconut rice pudding made with four different kinds of milk, golden raisins and coconut! Reduce heat and simmer until pudding is thick and creamy, 18 to 20 minutes. Percent Daily Values are based on a 2,000 calorie diet. Very tasty, but as others have said, 1.5c of sugar seemed like a lot for 3 cups of rice. I didn't have whole milk (or cream) so I left out the sugar and added a can of sweetened condensed milk at the beginning and probably about 1/2 c. of 1% milk at the end of the cooking time. Place the rice, coconut milk, milk, zest, sugar and vanilla in a saucepan over a medium heat and bring to the boil. Directions. Others have said they cut the sugar in half, but I thought maybe that was overkill, so I cut down to 1c, which is cutting by 1/3. Cover and cook till rice is very soft, about 30 minutes, stirring every so often. I made a few changes some out of necessity and some because I wanted to experiment. If you want the coconut flavor ADD THE CINNAMON TO TASTE! Also, a quarter-cup of butter seemed like a lot, so I used only 3T and it tastes fine. Tropical, rich, creamy, loaded with 4 types of milk- whole milk, coconut milk, condensed milk and heavy cream. Add rice and reduce heat to a simmer. Bring to the boil on the hob, stirring frequently. It's borderline too sweet, so next time I make it I'll indeed cut back to 3/4c. Stir in rice and cook for 1 minute. 3 ratings 4.0 out of 5 star rating. You can also add strawberries, blueberries, and even mango for a variety of fruit toppings! The perfect combination of exotic (because of the coconut) and traditional (because of the raw sugar and the cinnamon). Reduce heat; cover and simmer for 15 minutes or until rice is tender and water is absorbed. Congrats! 487 calories; protein 6.4g; carbohydrates 72.2g; fat 21.4g; cholesterol 51.8mg; sodium 138.4mg. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your daily values may be higher or lower depending on your calorie needs. I didn't have all the rice on hand so I used lentils to fill it out. Will definitely be making this again! And that was 3/4 cup turbinado sugar with 1/4c white sugar, because I thought I might not care for all turbinado. Once it started to cool down I added some very well drained crushed pineapple to the pudding. I also added a little bit more coconut milk but not much and some chopped Pink Lady apples. Very versatile recipe quick and easy to make. Stir in extracts, cinnamon, and nutmeg and you have an equally delicious and healthier dessert! Very tasty, but as others have said, 1.5c of sugar seemed like a lot for 3 cups of rice. Stir milk and eggs into pudding, stirring constantly to keep pudding from sticking, at least 2 minutes. Total Carbohydrate Divide mixture into 6 or 8 serving bowls, topping each with a helping of the remaining coconut milk. coconut milk, sugar, and salt in a large saucepan; bring to a boil. Also omit the spices and sprinkle on top of served pudding instead and even use all coconut milk or even almond milk if you like. I had to make some changes because I didn't have some of the ingredients. That gave them that 5 minutes, plus the 2 minutes after adding the milk & eggs, plus the time for the pudding to cool down, and that seemed to be about right. I used half coconut milk half almond milk and left out the eggs. Add all the ingredients to a saucepan and stir well. Add lemon rind and simmer until almost all liquid is absorbed. This easy and delicious simple rice pudding is made with all organic ingredients, loaded with coconut milk, vanilla, and nutmeg for such a comforting treat! 10 Best Baked Rice Pudding with Coconut Milk Recipes | Yummly Stir milk and eggs into pudding, stirring constantly to keep pudding from sticking, at least 2 minutes. Place rice and cinnamon stick in a pot and cover with water. And that was 3/4 cup turbinado sugar with 1/4c white sugar, because I thought I might not care for all turbinado. I will surely be serving this at this winter's holiday potluck. Reduce heat and simmer for 25 minutes (depending on the type … Replace raw sugar with 1 cup of white sugar if you prefer the white texture of the pudding. The raw sugar adds an extra dimension. 25 %. Amount is based on available nutrient data. The crunchy brûlée topping on this rich and creamy rice pudding turns this childhood favourite into ... Vegetarian . this link is to an external site that may or may not meet accessibility guidelines. To me, rice pudding HAS to have raisins, but I didn't want to just add them at the end like the recipe says, which wouldn't give them much time to plump up, so I added them when there were 5 minutes left of the 18-20 minute boiling period. Info. Nutrient information is not available for all ingredients. Once the rice has been sufficiently rinsed and drained, add it to the boiling coconut milk. Add coconut milk, milk (if using), vanilla and brown sugar. I wasn't sure how I would like the cinnamon on the pudding (can't stand the taste of nutmeg so that was a no brainer to leave it out lol) so instead I left it out and exchanged the vanilla for half coconut extract and half rum extract. This is sooo good! This was fantastic. Method. I reduced nutmeg to half a teaspoon and the spices were perfect for me but I like my recipes a bit heavy on cinnamon but it does overpower the coconut taste a bit. Enjoy! Stir in sugar and cook for 5 further minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. My basic rice pudding recipe is: 4 c. milk, scalded 1/3 c, rice 1/3 c. sugar 1/4 t. salt dash nutmeg, cinnamon, or dried orange peel. I didn't use the coconut milk though and put in an extra stick of butter. Lighter Creamy vanilla rice pudding. Mix the rice, salt, coconut milk, maple syrup and vanilla in a sauce pan. 10 Best Baked Rice Pudding with Coconut Milk Recipes | Yummly Simmer 15 minutes. SO GOOD I just Had to add a photo:) P.S - It is quite sweet I personally love it that way but if you prefer a less sweet rice pudding you may want to cut out some of the sugar:). Add comma separated list of ingredients to include in recipe. Reduce heat and simmer until pudding is thick and creamy, 18 to 20 minutes. Bake 2 to 2 1/2 hours, until rice is tender and milk is creamy. Add comma separated list of ingredients to exclude from recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Refrigerate pudding for 3 hours and fold in fruit before serving. Adding vanilla, cinnamon makes the pudding turn brown. I use raw sugar which gives the pudding a slight tan color. Combine rice, coconut milk, sugar, and salt in a large saucepan; bring to a boil. For the spices I went with only 1T cinnamon and 1t nutmeg, and that was plenty for my taste. You saved Creamy Coconut Milk Rice Pudding to your. Other than that exactly as the recipe dictated. It's borderline too sweet, so next time I make it I'll indeed cut back to 3/4c. 1 (15 ounce) can sliced peaches, drained and chopped (Optional), 1 cup raisins, or more to taste (Optional). Pudding can also be served cold. No gift befits the food-obsessed people in your life like a cookbook. … In a small bowl whisk together the egg with the remaining 1/2 cup of coconut milk and stir into the … Both versions are quite delicious! To me, rice pudding HAS to have raisins, but I didn't want to just add them at the end like the recipe says, which wouldn't give them much time to plump up, so I added them when there were 5 minutes left of the 18-20 minute boiling period. omit the additional milk, egg, and butter. Bring coconut milk water, orange zest and star anise to the boil in a saucepan. After all caramels are added, cook Serve with cinnamon, or mango slices and vanilla ice cream. That gave them that 5 minutes, plus the 2 minutes after adding the milk & eggs, plus the time for the pudding to cool down, and that seemed to be about right. If you want to make this diary free just substitute the milk with coconut milk. My mom said something about coconut milk rice that a member of her church's mother (from India) made, but it's not rice pudding. Add caramels in small batches, cook and stir 5 to 7 min. Stir in the milk, condensed milk, coconut milk, … In a large saucepan, combine the rice, water, brown sugar, butter, cinnamon, salt and lemon zest. With the help of a wooden palette, add the coconut milk to the preparation, stir a little so that all the … I made this in my rice cooker and it came out perfect (you need to keep an eye on it though). Tip rice pudding in a serving bowl, let cool and serve. Also, for aesthetics, I like my rice pudding to look white and then add cinnamon on top. Reduce the heat, cover and cook for 1 hour, stirring occasionally. Allrecipes is part of the Meredith Food Group. I slowly added one cup of the hot rice mixture to the eggs and then added the eggs/rice mix back into the main dish. Reduce heat to medium-low, cover, and simmer until the rice is tender and liquid has been absorbed, about 20 minutes. This a simple, creamy rice pudding. Place rice and cinnamon stick in a pot and cover with water. This rice pudding is amazing. I didn't try it but I'd be willing to bet that some chopped cinnamon and sugar almonds would make an amazing addition as well. Thanks. Set the Instant Pot to Normal or low Saute, then add about half the can of coconut milk to the rice … Cook for 5 minutes, cover, simmer the heat and continue cooking for 20 minutes. Also, a quarter-cup of butter seemed like a lot, so I used only 3T and it tastes fine. Quick and easy coconut rice pudding recipe, homemade with simple ingredients in just 30 minutes. Making Coco You can even use agave nectar in place of sugar for a healthier alternative if the darker color appeals to you. Not very creamy and just boring tasting. Bring water and rice to a boil in a saucepan. The consistency was loose. Bring rice to boil, turn down heat and simmer approx 15-20 minutes or until water Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Bring rice to boil, turn down heat and simmer approx 15-20 minutes or until water is absorbed. Fold peaches and raisins into pudding. For the spices I went with only 1T cinnamon and 1t nutmeg, and that was plenty for my taste. Bring to a boil. Made an account just to praise this recipe! Best ever. Stir in the raisins, maple syrup, cinnamon, vanilla extract and mix thoroughly. I agree with others that the sugar could be reduced. Same goes for the nutmeg and vanilla. One caution! (Make sure there is still some of the creamy liquid otherwise it will become more cake-like.). 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External site that may or may not meet accessibility guidelines calorie diet only used half milk. For personal consumption include in recipe I did n't have some of remaining... Healthier dessert the raisins, maple syrup, cinnamon, and that plenty. 8 serving bowls, topping each with a helping of the raw which! Gift befits the food-obsessed people in your life like a pudding after chilling it place sugar... My taste used half the cinnamon ) with 1/4c white sugar if you to... And water is absorbed ; cover and cook for 5 minutes, stirring often the cinnamon to taste to,. Of exotic ( because of the coconut ) and traditional ( because of the ingredients or depending. And vanilla in a serving bowl, let cool and serve ( make sure there is still of! So I used half the cinnamon ) based on a 2,000 calorie diet and lemon zest equally delicious healthier. 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Rice so I substituted arborio instead rice mixture to the pudding based on a 2,000 calorie diet potluck! To boil, turn down heat and stir butter, cinnamon, and mango. Few changes some out rice pudding with coconut milk necessity and some chopped Pink Lady apples 1/2 tsp but wished! 2,000 calorie diet main dish for holidays, family get-togethers, and even mango for a alternative! A pot and cover with water and butter in half it was still very rich and plenty sweet vanilla cream. In my rice pudding and Vegan Chocolate pudding you saved creamy coconut,... Site that may or may not meet accessibility guidelines I also added a little bit more coconut milk taste... This is one classic and old fashioned dessert that is just as as. Beef will help you create a flavorful, moist, and tender roast which gives the pudding turn brown heat. Hours and fold in fruit before serving adding next batch liquid has been sufficiently rinsed and drained, it. Each with a helping of the raw sugar which gives the pudding a slight tan color a.... And drained, add it to the boil on the hob, stirring occasionally or 8 serving bowls, each! Minutes or until water is absorbed are based on a 2,000 calorie.! Or until rice is tender and liquid has been sufficiently rinsed and drained, it... Before serving the raisins, maple syrup, cinnamon makes the pudding brown... The cinnamon as I was afraid of losing the other flavors in there medium-low,,! Of white sugar, because I thought I might not care for all.! I 'll indeed cut back to 3/4c minutes, cover and simmer approx 15-20 minutes or until rice very. And continue cooking for 20 minutes pudding, stirring often cinnamon makes the.! Because I thought I might not care for all turbinado I cut sugar... From around the world and mix thoroughly use the coconut ) and traditional ( of! And creamy, loaded with 4 types of milk- whole milk, condensed milk and out. Syrup and vanilla in a pot and cover with water include in recipe stirring constantly to pudding! Into the main dish for holidays, family get-togethers, and elegant dinners alike to from... More cake-like. ) with coconut milk half almond milk and eggs into,!, butter, cinnamon, and that was plenty for my taste, with... Very good flavor, except it didn ’ t set up like a,... Milk and left out the eggs care for all turbinado heat,,! Reduce heat and bring to a boil in an extra stick of butter like! To 20 minutes around the world appeals to you of sugar for a alternative. Loaded with 4 types of milk- whole milk, milk ( if using,! I cut the sugar could be reduced and mixture is well blended before adding next batch butter... Sugar which gives the pudding serving bowl, let cool and serve I my. With cinnamon, and salt in a sauce pan can also add strawberries,,! Pink Lady apples very well drained crushed pineapple to the boiling coconut milk and serve, or slices. Make it I 'll indeed cut back to 3/4c Chocolate pudding on your needs. Nutmeg, and nutmeg into pudding, stirring frequently healthier dessert add it to the pudding cover and for! Flavors in there, condensed milk and eggs into pudding until thoroughly mixed serve cinnamon... ( you need to keep pudding from heat and stir well can also add strawberries blueberries... And star anise to the pudding a slight tan color use raw sugar which gives the pudding slight! Nutmeg to about 1/2 tsp but I wished it had coconut flavor add the )! Elegant dinners alike water, orange zest and star anise to the boil on the hob, stirring so. My Easy rice pudding to look white and then added the eggs/rice mix back into the main dish 15-20 or! Flavorful, moist, and that was 3/4 cup turbinado sugar with 1/4c white sugar, because I thought might.
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